THE RESTAURANT
Quality cuisine is offered in tune with the seasons, a cuisine based on the fresh and richly flavoured ingrédients proposed by a carefully selected group of local farmers, hunters, fishermen and market gardeners, achieving an accurate and exubérant mariage of sun-drenched sensory delights and bold régional flavours. Whether savoured while seated around the fountain Under the shade of the plane trees or in the dining room, each dish, every menu enchants the taste buds with its typical Provencal accents.
Restaurant closed :
The restaurant is closed every Monday and Tuesday.
